Recipe:

• Oil
• 2-3Sliced onions fry them till they turn brown in colour
• Take them out and add
• 1Tbsp Jeera
• 1tbsp Ginger-garlic-green chilli chopped/paste
• Sauté them
• 1Cup Tomato Purée
• Add the spices :
• Salt
• Red chilli powder
• Garam Masala
• Kitchen King
• Coriander powder
• Turmeric powder
• Mix it well
• Add 1/2cup water
• Cook for 2 Minutes !
• Now add the Boiled peas
• Fried onion
• Paneer pieces
• Cook it for 2 Minutes
• Add coriander leaves for garnishing

Your matar paneer is ready to be served.!